The elegant main Dining Room

Luxurious Dining Room, graced with fine art and antiques
Sophisticated Rosenthal china and crisp white table linens
Five-course menus with offerings from classic preparations regionally inspired cuisine to vegetarian options
Your choice of traditional pre-set seating and dining times or a flexible open schedule

The Pinnacle Grill experience

Intimate dining featuring Sterling Silver Beef® and fresh seafood
Luxurious appointments including Bvlgari® china, Riedel® stemware and Frette® linens
Extensive wine list featuring many selections rated “Excellent” by Wine Spectator

Other delightful ways to dine

Fresh, cooked-to-order specialties in the Lido Restaurant for breakfast and lunch
Made-to-order dinner entrees and tableside waiter service in the Lido Restaurant for dinner
Complimentary 24-hour in-room dining
The Terrace Grill on deck
Late-night snack; Chocolate Dessert Extravaganza
Explorations Café featuring pastries and espresso drinks
Daily Afternoon Tea service, elevated to Royal Dutch High Tea once per cruise

A master staff and crew

Enhanced menu design under the direction of Master Chef Rudi Sodamin
Executive chefs inducted into the prestigious Confrerie de la Chaine des Rotisseurs, an international food and wine society

Signature touches

Ice cream bar featuring complimentary treats
Hot hors d’oeuvres during cocktail hour.

Special dietary needs, such as vegetarian, diabetic or gluten-free meals, are easily accommodated with advance requests. Kosher meals and a Health Conscious Dining option are also available.